St. Aidan’s Fall Market Bazaar

bazaar-2016-group-picture-2

 

Ready to welcome the community! Some of the many volunteers gathered just before the Bazaar opening on Nov. 5, 2016.  Our next Fall Bazaar is Nov. 4, 2017. See you there!

Fall Bazaar Gratitude! 

Once again we had a very successful Bazaar on Nov. 5., 2016. Even though it was a rainy Saturday hundreds of our neighbours came to support our Bazaar. The Bazaar has raised $31,079.69 so far with lots yet to be collected. What a fabulous day full of lots of fun and laughter. Thanks to all.

Many businesses help us with donations:  Thrifty Foods, Fairways, Cobs Bakery, Tim Hortons, Evolve Hair Salon, Metchosin Golf, Mt. Doug Golf, Shelbourne Barbers, Eco Chic Hair Salon, Feltham Pet Clinic, and the Gallery Hair Salon.  We thank all of you for your support.  We encourage the congregation to support  these businesses.

~Marilyn Smith, Bazaar Co-ordinator

You can view more pictures from Bazaar on our Facebook page!

Click here for Market Bazaar Brochure.

Click on the categories below to see what we’re gathering in preparation for next November.

Handmade          New-to-You          Vintage

Your participation helps us help others

Through a combination volunteer hours, facility use, monetary donations and re-distribution of donated household items and clothing, St. Aidan’s supports many local and international organizations, including Our Place, the Victoria Women’s Transition House, the Shelbourne Community Kitchen, the SPCA, the Red Cross, the Single Parent Resource Centre and the Sexual Assault Centre. This work is largely funded by the St. Aidan’s Fall Bazaar and its year-round Thrift Shop, but it couldn’t happen without the many generous donations of used goods we receive every day, the giving spirit and volunteer efforts of St. Aidan’s people, and supporters like you!

We accept donations of used good throughout the year, and volunteers are always welcome.

Contact Us

Please contact Marilyn Smith at 250-479-5676 or Tony.F.Smith@shaw.ca if you need more information.